This product is a fresh refrigerated item. It will be shipped separately from room temperature or frozen products.

Some spots have appeared due to the cold weather. Please understand this beforehand.

Amla is also called Amalaki, Amalaki, Yukam, or Komikan. In India, it is used both as food and for medicinal purposes. Since it has a sour and astringent taste, it is recommended to eat it as achar (pickle), or thinly sliced with salt, or mixed with chopped vegetables in a salad rather than eating it raw. It can also be cooked with jaggery (cane sugar) and made into syrup to mix with soda.

Fresh Amla 200g