Brown Cardamom pods are dark brown in color and are oval pods. The aroma is camphor-like and smokey, quite different to the better known green cardamom.

Why Ambika
Ambika Brown Cardamom whole are 8-9 mm bold, premium quality brown cardamom pods. They are hygienically packed and free from any foreign matter, artificial color, flavor and preservatives. It is 100% natural and unadulterated.

Where to use
Brown Cardamom Whole is often chewed to sweeten the breath and aids in digestion. In India brown cardamom seeds are often an important component of spice mixture in Garam Masala. Black cardamom is also commonly used in savory dal and rice dishes.

Want a tangy flavor with a strong aroma, a pinch of Ambika Brown Cardamom Whole is enough for your recipe.

Also Known as
Badi Elaichi, Kali Elaichi